Tag Archives: herbs

Making Herbal Tinctures: Part II

Mortar and Pestel - Copyright 2012 Jill HendersonBy Jill HendersonShow Me Oz

Last week, in Making Herbal Tinctures: Part I, we discussed the different types of solvents (menstruum) used to make high-quality herbal tinctures, including alcohol such as vodka, Everclear, brandy, and wine, as well as non-alcohol solvents like vinegar and vegetable glycerin.   But choosing the right solvent is only a small part of the equation.  Indeed, measuring your ingredients properly is the critical key to creating reliable and consistent tinctures.

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Making Herbal Tinctures: Part I

By Jill HendersonShow Me Oz 

In the world of herbalism, tinctures are the star of the show.  For those who grow, gather or use herbs for healing purposes, learning to make tinctures is one of the most important – and easiest – skills to learn.  Unfortunately, many people believe that all they have to do to make a good tincture is to pour alcohol over herbs packed in a jar.  But the truth is, tinctures made this way are almost always inconsistent in their potency and effectiveness.   In this two-part series, we will examine the right way to make tinctures so that you can be assured of obtaining the best, most healing tinctures possible.

The Sweet Cicely Revival

1200px-Myrrhis_odorata_in_bloomJill Henderson ~ Show Me Oz ~

If you are a lover of kitchen or healing herbs, you have most likely heard of or read about Sweet Cicely, but have never seen it in person or grown it yourself.  The truth is that this lovely herb is rarely grown or used in America today, which is why I often refer to it as one of the “forgotten herbs”.  That being said, I think it is high time that herbalists and culinary artisans turn their attention back to this delicate beauty and return it to a place of honor in both the culinary and ornamental gardens of today.  (Feature image by Amanda Slater, Coventry, England – Sweet Cecily, CC BY-SA 2.0, edited,  https://commons.wikimedia.org/w/index.php?curid=4225926)

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The Roselle Zinger-Growing Hibiscus for Food, Profit & Fun

The Roselle Zinger Feb 17 Jill Henderson Acres USA

Jill Henderson
Acres USA – February 2017

What do you call a remarkably ornamental plant that produces an obscure yet desirable international commodity plus a wide array of useful products like seed meal, cooking oil, coffee alternative, fruity beverage, natural food coloring agent, organic pectin, medicinal herbage, and strong hemp-like fibers? Most English speaking people call this plant Roselle, but around the world it is known by many names including Rosa de Jamaica, Florida Cranberry, Red Sorrell, Jelly Okra, Karkadé, and Bissap (bee sap), just to name a few. But if you are a producer living in an area with a long growing season, you might wind up calling roselle a money maker. For such a desirable crop, most people in Europe and North America know roselle only by taste. That’s because it is the singular ingredient that gives Celestial Seasonings popular Red Zinger Herbal Tea its infamous berry-like “zing”. Yet, for all of its flavor and versatility, this tropical beauty is rarely grown in the home garden or in the fields of American farmers.  Read more…safe PDF opens automatically

Moon Shine: Herbs of the Night (part 3)

moon gardenJill Henderson ~ Show Me Oz
Now that you have an idea of the types of plants that can be grown in a moon garden, let’s get down to the bones! Start by selecting a location for your garden. It can be in a little used corner of the yard for privacy or meditation, or it can sit smack dab in the middle of the yard. For trip-free nighttime strolls be sure and allow plenty of room for pathways that are both wide and clear. And if you are not the type of person who really wants to wander in the yard at night, consider placing the garden near a porch or deck where it can be enjoyed in relative comfort and safety.

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Moon Shine: Herbs of the Night (part 2)

2016 8-16 MoonflowerJill Henderson ~ Show Me Oz ~ In last week’s post (see it here), I talked a little about the history and lore of moon gardens and how they have been used by lovers, philosophers and for religious and ceremonial purposes throughout the ages.  In this week’s post I will share with you a whole host of plants that will look fabulous in your very own moon garden – some of which might just surprise you!  So, let’s get started!

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Moon Shine: Herbs of the Night

Herb Borage flowering (4)Jill Henderson Show Me Oz:  Often associated with the mystical, moon gardens have been lighting up the night for thousands of years. Adored by lovers and philosophers, these midnight gardens were places of secrecy and silence, contemplation and meditation, ritual and ceremony. The moon has always given mankind a reason to look towards the heavens in search of answers and inspiration. The cool solid stillness of night is the perfect venue to relax and reflect. The moon garden provides just such a place. It is no wonder moon gardens have become not only a popular gardening theme, but a true place of peace. Continue reading